Chicken Korma, Garden Vegetable Tian, and Cardamom Rice Pilaf~French Fridays with Dorie Recipe~and Individual Crunchy and Custardy Tarts
Steamed Artichokes, Wine Marinated Eye of Round with Sauteed Mushrooms, Sweet Carrots, and Baked Potatoes
Farmers’ Market Salad with Spinach and Bacon Quiche ~ French Fridays with Dorie Recipe ~ and Wonderful Iced Tea